I received this recipe from a dear friend of mine, loved it, tasted just like Cracker Barrels...
Author: Cassie *
This is a recipe I grew up eating at my grandparents and at home. I made it for my children off and on as they grew up. A year ago while discussing what...
Author: Cathy Riggs
A culinary match made in heaven! The cabbage and cheese are simply divine together.
Author: Ellen Bales
This is a delicious side to ham and turkey. Enjoy!
Author: Susan Seybert
I made this for Thanksgiving many years ago and misplaced the recipe. I've just found it and am posting so that I can't lose it again!! This is a rich...
Author: Kelly Lollman
We just love combining two traditional Thanksgiving foods together in one pretty dish. This is an easy dish to prepare ... and we're always looking for...
Author: Jill Cooks
Oh, how we loved these rich and creamy au gratin potatoes. The cheddar cheese melts and combines with the heavy cream to form a thick and creamy sauce....
Author: Nancy Metrick
This a great side dish for the holidays or a potluck any time of the year. The unusual combination of green beans and sweet corn pair perfectly with the...
Author: Kelli Thomas
From the cookbook "Diabetic FOUR Ingredient Cookbook." I love spinach and can't wait to try this recipe. I have printed it here just like it is in the...
Author: Susan Feliciano
Author: Cherie Durbin
My recipe is an adaptation of Leona Krivdas original recipe which won a Blue Ribbon! I've made a few changes to make it my own and more pleasing to my...
Author: Donna Graffagnino
I love Sweet Potatoes, prepared any way you serve them. I also make a Orange Glazed Candied Sweet Potato, so I decided to make my regular sweet Potato...
Author: Rose Mary Mogan
What a deliciously cheesy hash brown casserole. A potato lovers dream! They're creamy and tart with a bit of sweetness from the oven. A crunchy Corn Flake...
Author: Rainie Piccione
I prefer to rinse and use the frozen spinach, solely because when using fresh spinach you need to be sure to THOROUGHLY wash all the spinach of dirt. I've...
Author: Ashley Ventura
Looking at this casserole is a bit deceiving. The buttery crushed cracker topping is beautiful, but the real surprise is the yummy squash filling underneath....
Author: Sherri Jackson
I love ethnic foods and Kugel is one of my favorites. It's a Jewish casserole dish. There's also a noodle kugel which is very good. There are so many variations...
Author: Joanne Bellezza-Loughlin
Tomato Pie is really a savory tomato casserole. I first had it at Mary Mac's Tea Room on Ponce DeLeon Avenue in Atlanta. The recipe was not in their cookbook...
Author: Emma Chapman
I decided to try something new this year. I made my Turnip like I make my scalloped potatoes. I topped it with a parmesan bread crumb mixture. It taste...
Author: Nor Mac
These beans are super easy to make and delicious. The added pineapple gives it a nice sweet and sour taste, making it hard to resist a second plate. I...
Author: Brenda Dixon
When Dick and I were first married he said the only food he wouldn't eat was a turnip. I hadn't eaten many turnips but my family were big rutabaga eaters....
Author: Marsha Gardner
My Aunt Jenny made this for family dinners every Christmas and Thanksgiving when I was growing up. I make it now for my family.
Author: Christine Chamberlain
So, it's no secret my comfort foods are usually the indulging kind and this one ranks high on the "must have" list. I love this dish for the creamy, cheesy...
Author: Kimberly Biegacki
My family has been making this for years,we don't have a holiday without it.It is so good even all the kids love it.
Author: Kari Kelley
Even if you don't like yellow squash, you've got to try this. It almost tastes like fresh sweet corn! This is a copycat recipe of the Black Eyed Pea Restaurant's...
Author: Susan Din
From http://www.saveur.com/article/Recipes/Bourbon-Pineapple-Sweet-Potato-Casserole I found this recipe on JaP; it had been pinched from the above site...
Author: Maureen Martin
This is a true Southern recipe, right from the heart of Dixie. Miss Mary says she doubles the recipe for big family dinners and bakes it in a 13 x 9" baking...
Author: Fran Miller
Tastes like Hash Brown Casserole without all the calories and carbs
Author: Pamela Roozitalab
This recipe was a big hit .. and prepared by Curious Cuisiner member Sandy Miller, for the April regular club meeting.
Author: Tuesday Cooks
With just a few ingredients, this spinach is a perfect side dish to your main entree. Just delicious!
Author: Anita Hoffman
This makes a great side dish for italian-style chicken.
Author: sherry monfils
This stuffing is great served with chicken or turkey, ut it is also great served as a meal with a tossed salad.
Author: Tina Zaccardi
This is a recipe I found on the internet. I made some changes to it to make it more flavorful. It was a big hit with my family! Its light, fluffy and cheesy....
Author: Lillian Russo
These are delicious and creamy..like my Grandma used to make! For a larger crowd, double the batch..
Author: Cassie *
Mom's au gratin cabbage is so yummy any time of the year, with any main dish!
Author: Nora Kaufman
We are obsessed with Zucchini, Squash & Corn Casserole right now..We have it almost every Sunday, especially since zucchini & squash are so available right...
Author: Cathy Evans Mauricio
This was my mother-in-law's favorite dish at Wyatt's. We had to travel out of town to the S&H Green Stamp Redemption Center and we would always have lunch...
Author: Gail Welch
You would not believe the amazing aroma from this dish. This was a great tasting recipe that you will be happy to serve at your next dinner party. I betcha...
Author: Lori McLain
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had...
Author: Claudia McClaran
This is a favorite when my girlfriends come over for a "hen party". We like it "as is", but it can be made into a complete meal by adding browned ground...
Author: Paula S.
This is one of my favorite recipes, using Albacore tuna,celery, mushroom soup, blue cheese, peas, and served with a cheese sauce. A great presentation...
Author: Pat Duran
This makes the best Au Gratin potatoes I've ever eaten! So yummy! You could add ham or smoked sausage or even cubed spam to this if you like it and make...
Author: Amy H.
My mother gave me this recipe a few years back. I love asparagus, unlike my husband. If I don't tell my husband that it has asparagus in it, he actually...
Author: Kelly Wyatt
As with so many recipes I download from the net, I've jazzed up Paula's corn casserole to suit my own preferences.
Author: RUTH CARRAWAY
This could easily become your family favorite. I know from the first time we tasted it, we made it one of ours. There are many things you can change about...
Author: Kathleen Heseltine